Campo D'Oro, Sicilian Eggplant Caponata, Appetizer, Big Jar, 34.5 oz Di Bruno Bros Dig into our Vanilla Bean

Dig into our Vanilla Bean Biscotti

Then it is smoked and aged

and anyone who loves Italian cooking—perfect for tasting nights and kitchen inspiration

Delicious and nutritious

Campo D'Oro, Sicilian Eggplant Caponata, Appetizer, Big Jar, 34.5 oz Di Bruno Bros Dig into our Vanilla BeanCampo D'Oro, Sicilian Eggplant Caponata, Appetizer, Big Jar 34. 5 oz(978gr), Sicilian recipe for Antipasto 100% Made in Italy Ingredients: Fried eggplants 53% , crushed tomato 15%, onions, olives 5%, extra virgin olive oil, celery, Capers from Pantelleria PGI 3%, sugar, wine vinegar, tomato paste, salt. Italian Caponata Recipe: First the eggplant is fried off and the onion chopped into cubes, the ingredients unify with the celery and are gently boiled