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Consistently featured in the Guide to Italy’s Top EVOOs
Region: Trieste
myrtle leaf
Stelline or “little stars” from Allemandi is an organic pastina perfect for soups or a simple sprinkling of parmesan
Fior di Maiella Luxury Risotto Blend with Saffron unitprice-15.25 Consistently featured in the GuideAs delicious to eat as they are beautiful in their package, these new risottos from For di Maiella are a gift to home cooks who want to eat restaurant quality risotto. Just saut the rice with chopped onion, deglaze with wine or water, and add only boiling water until al dente. The broth mix and special ingredients are all in the package, so no special broth is needed. Cook until al dente and finish with butter or olive oil and grated dry cheese to
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