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the Santoku blade is much straighter with a low tip
The square shape lets you cook more at once
16" x 13" x 3"
Due to the weight and balance of the knife
Wusthof Stainless Poultry Shears lcbakeware the Santoku blade is muchThese Poultry Shears are the ideal tool for chicken, turkey, duck or goose. The sharp, slightly curved stainless steel blades are ideal for skinning, jointing and spatchcocking poultry; the Poultry Shears can easily get through thinner bones. An internal spring between the blades and the sturdy handles ensures fatigue free working. Polished stainless steel Spring loaded for extra cutting power Blade notch for cutting bone Curved blade for cutting