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fresh cheese
Her recipes celebrate this shared culinary heritage
The wine is then bottled before fermentation completes
grapes and cherries make a perfect combination
Freshly Sliced Boneless Señorio Acorn Fed 100% Ibérico Ham, 100g formatge-bauma-s-l fresh cheeseFreshly sliced in our Balham Deli. This DOP Extremadura ibrico de bellota ham is made from animals raised in Extremadura that have fattened on acorns for 10 12 weeks on the local dehesa and have then been cured in Badajoz for more than 3 years. 100% ibrico. The end result is a ham with an intense savoury aroma, a complex flavour that combines sweet nuttiness with a salty depth and has a long, lingering aftertaste. Ideal for sandwiches with crusty
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