Wusthof Stainless Poultry Shears discontinued Sharpened on one side of

Sharpened on one side of the blade

Includes an 8-inch rateau for spreading batter and a narrow spatula for easy flipping

Poultry shears are designed specifically to be able to cut through bone and other tough materials

then deglaze or finish in liquid--all in one pan

Wusthof Stainless Poultry Shears discontinued Sharpened on one side ofThese Poultry Shears are the ideal tool for chicken, turkey, duck or goose. The sharp, slightly curved stainless steel blades are ideal for skinning, jointing and spatchcocking poultry; the Poultry Shears can easily get through thinner bones. An internal spring between the blades and the sturdy handles ensures fatigue free working. Polished stainless steel Serrated blade Spring loaded for extra cutting power Blade notch for cutting bone Curved blade