Canon La Gaffeliere 2006 chilled Angelus 2009 is a wine

Angelus 2009 is a wine that can be enjoyed now or aged for several years to further develop its complexity and depth

and buttery flavour that stays tender even with high-heat cooking

Iberico Pork Belly Shabu is a premium cut perfect for hot pot dishes

and water are used to make a fiery Thai lime sauce that is served with lovely white barramundi fish

Canon La Gaffeliere 2006 chilled Angelus 2009 is a wineTasted at Bordeaux Index's annual 10 Year On tasting in London. The 2006 Chteau Canon la Gaffelire has a relatively opulent bouquet compared to the 2006 Les Grandes Murailles, with scents of cassis, cranberry, leather and roasted herbs, demonstrating a little more "guts" than its peers (as Canon la Gaffelire is wont to do). The palate is medium bodied with furry tannin, quite plush in the mouth with tart red cherry fruit, strawberry, morels and a vein