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Water quenched (60HRC)
The narrow blade reduces the drag as you cut against the meat
Weight : 111 gr / Balance point : Handle heavy
Hon-Deba 160x65mm
Kogatana 75mm 115CrV3 Water quenched (60HRC)Kogatana 75x20mm, San Ma hand forged in Sheffield from Aogami Super high carbon steel core and mild steel clad. Small paring knife for intricate job or just peeling a radish. Kurouchi finish, flat grind, etched. Double bevel Weight : 50 gr Distal taper from 3. 20mm to 2. 60mm to 0. 90mm Brut forge handle 80mm length. Overall length : 160mm Allow me a couple of days to sharpen and send the knife to you. If any question or requirement, just message me
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