Empirical The Plum, I Suppose Sip Whiskey oaky tones and a deep

oaky tones and a deep

The mighty duo of mint and chocolate are perfectly combined and blended with Stillhouse 100% clear corn whiskey for a taste that starts with a hint of mint of mint and then adds a bot of chocolate

piloncillo and caramel

Smooth and drinkable with hints of caramel

Empirical The Plum, I Suppose Sip Whiskey oaky tones and a deepThe Plum, I Suppose relies on the balance between two very different components. The kernel inside the plum stones is the foundation of this spirit, lending a marzipan, bitter almond flavor. Distilled marigold kombucha contributes floral and tannic notes somehow reminiscent of plum skins. Our head of R&D Chris was doing a deep dive into the idea of what we consider a tea (shaved woods, fresh fig leaves, dried fruits, etc.) things that were teas in the