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salumi or cheese
The palate is Full
Chile - Cachapoal Andes Valley
a gentle peat but nonetheless the mouth feel is very clean
Poças Ruby Port AccessoryType_Cigar Knife salumi or cheeseWinemaker's Notes Poas Ruby Ports are aged for short periods in wood in order to retain their freshness. Very rich aromas of ripe young fruits. Strong and full bodied, long and persistent finish. Country & Region Portugal Douro Grapes Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Co. Food Pairing Wild fruit tarts, nuts, sweet or soft cheeses Alcohol 19. 17% Serving Tips We recommend serving port wines at 18c (64. 4F). This can be
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