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where Farm Los Alpes cultivates Geisha with care and precision
Sweetness moves gently
000 masl in the highlands of Guji
Altitude: 2
ANAYA LOT02 wholesale where Farm Los Alpes cultivatesOrigin: Acevedo, Huila, ColombiaProducer: Sergio Daro Aranda GmezFarm: Finca AnayaProcess: Natural (Submerged Anaerobic Fermentation with Wild Yeasts)Varietal: Red BourbonAltitude: 1,600 maslTasting Notes: tutti frutti, blackcurrants, parma violet, lactic, cherry coke, white sugar, grape This coffee is a snapshot of place, grown at 1,600 masl on Finca Anaya in Acevedo, Huila, where rich biodiversity and over 30 years of family dedication shape each
US$ 34.67
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